KAWANASI
PASSION FOR INDONESIAN NATURAL FOOD
Kawanasi was built from a passion for Indonesia's natural wealth, local food traditions and the people who nurture them. We develop and produce natural Indonesian food products, working with local communities and partners across the archipelago to bring authentic Indonesian ingredients and flavors to local and global markets.
What we are aiming for
MAKING A POSITIVE IMPACT THROUGH INDONESIAN FOOD
We believe Indonesia's natural wealth and diverse food traditions have enormous potential. We work with local communities and partners to source selected ingredients, develop authentic Indonesian products and bring them to wider markets.
Our aim is to create products that nourish life while creating meaningful value for our customers and local partners.
WHAT WE DO
FROM SOURCE TO MARKET
Source
Working with local communities and partners across Indonesia to source selected ingredients.
Process
Processing food naturally while maintaining quality, safety and consistency.
Develop
Creating authentic Indonesian food products, flavor and applications.
Connect
Bringing products to retailers, distributors, processors and selected private-label partners.
WHY KAWANASI
PASSION. PRIDE. QUALITY. TRACEABILITY.
PRODUCTS WE ARE PROUD OF
We develop Indonesian natural food products with a focus on quality, authenticity and thoughtful product development, creating products we are proud to bring to wider international markets.
QUALITY YOU CAN TRUST
Our products are supported by food-safety controls, laboratory testing, organic certification and documented quality standards, with careful attention throughout sourcing, processing, handling and storage for consistent quality.
TRACEABILITY for you
We work across the value chain, from sourcing and processing to product development and market delivery, allowing us to understand ingredients deeply and maintain consistently high quality.
EXPERIENCE THAT GOES DEEP
Our experience with Kenari has given us specialized knowledge across sourcing, post-harvest handling, processing, quality and product development, strengthening how we approach every ingredient and product carefully.
OUR SPECIALIZATION
THE KENARI NUTS SPECIALIST
Kenari has been at the heart of Kawanasi's work from the beginning. We have developed deep expertise across sourcing, processing, quality, organic certification, product development and international markets.
FIRST ORGANIC-CERTIFIED KENARI
Kawanasi was the first producer to have Kenari Nuts certified organic. Our Kenari Nuts are certified organic under EU, USDA and JAS standards.
EU MARKET AUTHORIZATION
Kawanasi initiated and submitted the notification through which Kenari was authorized for placement on the European Union market as a traditional food from a third country.
PRODUCT DEVELOPMENT
From whole Kenari Nuts to East Forest and new Kenari applications under development.
OUR PRODUCTS
INDONESIAN NATURAL FOOD, DEVELOPED WITH PURPOSE
Kenari remains at the heart of our product portfolio, alongside selected Indonesian tropical products and new products under development.
KENARI NUTS
Our flagship Indonesian forest nut, developed from sourcing and processing to quality and international markets
EAST FOREST
Award-winning Kenari Nuts brand, crafted with Indonesian ingredients and inspired by distinctive Indonesian flavors
TROPICAL PRODUCTS
Selected Indonesian tropical fruits and natural food products, bringing authentic local flavors to wider markets
KENARI OIL
Exploring the distinctive potential of Kenari beyond the whole nut, through new applications and possibilities
Zalacca During Harvest Season
BRING THE GOODNESS TO YOU
Kawanasi develops Indonesian natural food products for consumers and businesses in local and international markets.