EAST FOREST
EAST FOREST IS THE EXPERIENCE
East Forest is Kawanasi's award-winning organic Kenari Nuts brand, created to bring the distinctive character of Kenari to consumers around the world.
Born from our work with Kenari in Eastern Indonesia, East Forest brings its distinctive creamy, buttery character to life through organic products crafted with carefully selected Indonesian ingredients.
THE EAST FOREST COLLECTION
DISCOVER YOUR WAY TO ENJOY KENARI
From the pure character of Unsalted to distinctive combinations inspired by Indonesia, each East Forest variant offers a different way to experience the creamy, buttery character of Kenari. Available in 30g and 80g formats, with packaging developed for both international and Indonesian markets.
LABORATORY TESTED
Quality You Can Trust
CERTIFIED ORGANIC
EU, USDA & JAS Organic
AWARD-WINNING
Recognized for its innovation
MADE FOR THE WORLD
International certifications, registrations and quality systems.
East Forest Kenari Nuts | UNSALTED
PURE KENARI. NOTHING TO HIDE.
The most direct way to experience Kenari.
Unsalted lets the naturally creamy, buttery character and soft texture of Kenari speak for itself. Enjoy it on its own, add it to oats and smoothies, or use it in baking and other recipes. Learn about its recognition →
NUTRITIONAL HIGHLIGHTS:
Naturally rich in dietary fiber, magnesium, phosphorus and manganese. Source of Potassium.
INGREDIENTS:
Kenari Nuts.
SIGNATURE INGREDIENT:
Kenari Nuts.
BEST FOR:
Discovering the original character of Kenari.
East Forest Kenari NuTS | SEA SALT
KENARI WITH A TOUCH OF THE SEA.
A simple combination that brings out the savory side of Kenari.
Creamy Kenari is lightly seasoned with Balinese Sea Salt, adding a delicate savory note while allowing the character of the nut to remain at the center. Learn about its recognition →
NUTRITIONAL HIGHLIGHTS:
Naturally rich in dietary fiber, magnesium, phosphorus and manganese. Source of potassium.
INGREDIENTS:
Kenari Nuts and Balinese Sea Salt.
SIGNATURE INGREDIENT:
Balinese Sea Salt (Known for its high quality and refined taste since 17th century).
BEST FOR:
Everyday snacking, salads and savory dishes.
EAST FOREST KENARI NUTS | SPICY SALTED CARAMEL
SWEET. SAVORY. A LITTLE HEAT.
A distinctly Indonesian-inspired combination of Kenari, Arenga Sugar, Balinese Sea Salt and chili.
The caramel-like sweetness of Arenga Sugar meets savory salt and a gentle touch of heat, creating a richer and more adventurous way to enjoy Kenari. Learn about its recognition →
NUTRITIONAL HIGHLIGHTS:
Naturally rich in dietary fiber, magnesium, phosphorus and manganese. Source of potassium and iron.
INGREDIENTS:
Kenari Nuts, Arenga Sugar, Balinese Sea Salt and Chili.
SIGNATURE INGREDIENT:
Arenga Sugar (Known for its caramel aroma and its benefits from a low glycemic index).
BEST FOR:
Those looking for a bold, sweet-and-savory Kenari experience.
East Forest kenari nuts | CACAO CINNAMON
RICH CACAO. WARM CINNAMON. CREAMY KENARI.
Kenari is coated with fermented cacao and cinnamon, creating a rich Indonesian-inspired flavor.
The deep character of fermented cacao, warm cinnamon and natural sweetness come together with creamy Kenari for a distinctive indulgent experience. Learn about its recognition here and here →
NUTRITIONAL HIGHLIGHTS:
Naturally rich in dietary fiber, magnesium, phosphorus and manganese. Source of potassium and iron.
INGREDIENTS:
Kenari Nuts, Fermented Cacao, Cinnamon and Arenga Sugar.
SIGNATURE INGREDIENT:
Fermented Cacao (Known for its quality honey and fruity after taste).
BEST FOR:
Chocolate lovers and anyone looking for something different.
RosemarY
Earthy rosemary meets creamy Kenari for a fresh, savory experience.
NEW Collection | East Forest Kenari Nuts | ROSEMARY
EARTHY ROSEMARY. CREAMY KENARI.
A fresh, savory combination of creamy Kenari with fragrant rosemary, complemented by garlic and sea salt. The result is an earthy, aromatic flavor that brings a savory character to Kenari while keeping the nut itself at the center.
NUTRITIONAL HIGHLIGHTS:
Naturally rich in dietary fiber, magnesium, phosphorus and manganese. Source of potassium, zinc and iron.
INGREDIENTS:
Kenari Nuts, Rosemary Powder, Garlic Powder, Sea Salt and Coconut Oil.
SIGNATURE INGREDIENT:
Rosemary & Garlic
BEST FOR:
Enjoying on its own, pairing with savory foods, or adding to salads and other dishes.
East Forest Cacao Cinnamon — Indonesian-inspired Kenari flavor
FLAVOR PHILOSOPHY
WHAT'S INSIDE EAST FOREST?
Every East Forest product starts with Kenari Nuts. We pair their naturally creamy, buttery character with carefully selected ingredients, including Indonesian ingredients such as Arenga Sugar, Balinese Sea Salt and fermented cacao, to create distinctive flavors without losing the character of the nut.
For example for our Cacao Cinnamon variant: Rich fermented cacao, warm cinnamon and Arenga sugar meet creamy Kenari for a naturally indulgent Indonesian-inspired flavor.
Kenari Nuts
Arenga Sugar
Fermented Cacao
Cinnamon
WHAT PEOPLE DISCOVER IN KENARI
FELL IN LOVE ON THE FIRST BITE
“You can never go wrong indulging in this wholesome goodness.”
— East Forest customer
“Texture like Macadamia nuts. New sensation. More than cashew.”
— East Forest customer
“Fell in love on the first bite, the texture is unreal!”
— East Forest customer
East Forest Kenari Nuts’ awards and recognitions
RECOGNIZED FOR WHAT WE'VE CREATED
FROM A LITTLE-KNOWN NUT TO AWARD-WINNING
BIOFACH 2023
Award & Category: Best New Product - Grocery, Snacks & Sweets
Product: East Forest Unsalted · Sea Salt · Spicy Salted Caramel · Cacao Cinnamon
ANUGA 2023
Award & Category: Top Innovation - Fine Food
Product: East Forest Kenari Nuts Unsalted
NORDIC NATURAL & ORGANIC 2024
Award & Category: Finalist - Best New Organic Food
Product: East Forest Kenari Nuts Spicy Salted Caramel
NATEXPO 2025
Award & Category: Gold Award Innovation - Sweet Grocery
Product: East Forest Kenari Cacao Cinnamon
PRIX EPICURES 2026
Award & Category: Gold Award - Sweet Snacking
Product: East Forest Kenari Cacao Cinnamon
Recognition from leading international food and organic trade events encourages us to keep developing what Kenari can become.
Our organic certifications
THE FIRST ORGANIC-CERTIFIED KENARI NUTS
Kawanasi was the first producer to have Kenari Nuts certified organic. Our Kenari Nuts are certified under EU, USDA (since 2019) and JAS (Since 2021) organic standards, reflecting our commitment to quality and responsible production.
INTERNATIONAL MARKET READINESS
READY FOR THE WORLD
East Forest was developed in Indonesia with the quality systems, certifications and market requirements needed to bring Kenari to consumers beyond its place of origin.
✓ EU ORGANIC
✓ USDA ORGANIC
✓ JAS ORGANIC
✓ HALAL CERTIFIED
✓ BPOM CERTIFIED
✓ FDA REGISTERED
✓ CHINA GACC REGISTERED
East Forest has been developed to bring the distinctive character of Indonesian Kenari to consumers around the world.
A Warm Welcome - Introducing East Forest Kenari Nuts
KENARI, CRAFTED DIFFERENTLY
WHY EAST FOREST?
What makes East Forest different begins with Kenari itself — and continues with how we choose to bring it to you.
01 — DISTINCTIVE BY NATURE
Kenari has a naturally creamy texture, buttery character and distinctive flavor unlike the nuts most people are familiar with. Rather than hiding these qualities beneath heavy processing or overpowering flavors, we create East Forest to let the character of the nut come through.
02 — FLAVORS THAT COMPLEMENT, NOT CONCEAL.
Every East Forest product starts with Kenari. We pair its naturally creamy, buttery character with carefully selected ingredients — including Indonesian ingredients such as Arenga Sugar, Balinese Sea Salt, fermented cacao, cinnamon and rosemary.
Each combination is designed to create a different experience while keeping Kenari at the center.
03 — MADE WITH CARE
From sourcing and transportation to handling and processing, ingredients are carefully managed at Kawanasi's production facility to maintain consistency and quality.
Our products are supported by laboratory testing, shelf-life studies, organic certification and food-safety controls, with analytical data available across microbiological quality, nutrition, vitamins, minerals, aflatoxin, mycotoxins, pesticides, allergens and other parameters.
East Forest has also been developed for new possibilities, international markets, supported by the certifications, registrations and quality systems required to bring Kenari beyond its place of origin.
WE KNOW KENARI.
We know how to handle it.
And we're still discovering what it can become.
Kenari trees growing naturally in the forests of Eastern Indonesia.
MORE THAN A PRODUCT
NOURISHING LIFE
Every East Forest product begins with Kenari, and behind Kenari are forests, communities and possibilities for Eastern Indonesia.
Through #SignifiKenari, Kawanasi continues to explore how Kenari can create value beyond the nut itself.
East Forest Kenari Nuts at Biofach 2023 in Nuremberg
FOR CONSCIOUS FOOD EXPLORERS
READY TO EXPERIENCE KENARI?
Discover the East Forest collection and your favorite way to experience Indonesia's rare forest nut.
FOR Retailer, Importer and Distributor
BRING EAST FOREST TO YOUR MARKET
East Forest is available for selected retail, distribution and food-business partnerships.
Whether you are looking for a distinctive premium snack for your customers or exploring Kenari as an ingredient, we would be happy to discuss the possibilities.
RETAIL
A distinctive, award-winning Kenari product for your customers.
DISTRIBUTION
Explore opportunities to introduce East Forest to new markets.
FOOD BUSINESS
Explore Kenari for bakery, ice cream, confectionery and other applications.